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THE CLOS MIRANDE RESTAURANT

The Clos Mirande offers a creative cuisine with refined and subtle flavours

 

 

 

THE CLOS MIRANDE MENU 48 €
Menu portion for child 25 €
 
Artichoke salad and quail filets marinated in mild spices and preserved lemon
Or
Delicacies of crabs and langoustines, green aspergus, condiment Yuzu ginger
Roasted lamb filet, Buckwheat with dates, peas and pie lamb confit with majoram
Or
John Dory fish with grapefruit, timut pepper amulsion, white leeks and gratined razor clams
Dessert to choose from the menu 

 

Cuisine freshly realised from raw products

Meat from France an E.U
V.A.T 10 % on dishes and 20% on beverages, Service included