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THE CLOS MIRANDE RESTAURANT

The Clos Mirande offers a creative cuisine with refined and subtle flavours

 

 

 

THE CLOS MIRANDE MENU 48 €
Menu portion for child 25 €
 
Beef cheek cromesquis with foie gras parsnip mousseline, truffe sauce
Or
Warm scallops and langoustine, gratin razor clams, pepper Timus brown sauce
Supreme pigeons roasted and leg confit, spiced juice, parsley root, chicory, chestnuts and croquette offal's
Or
Fillet of sea bass, stewed cabbage, smoked butter sauce and Aquitaine caviar
Dessert to choose from the menu 

 

Cuisine freshly realised from raw products

Meat from France an E.U
V.A.T 10 % on dishes and 20% on beverages, Service included